Skincyclopedia Biotics apraksts

Šo preci ražotājs iesaiņojis, neizmantojot celofānu.

Ādas krāsas veids	jutīgs, visiem ādas tipiem, sauss
Efekti	mitrinošs, nomierinošs, apjomu piešķirošs
Aizsardzībai pret sauli	bez SPF
Kad lietot	dienai un naktij
Lietošanas joma	seja

Nenovērtējiet par zemu ādas kopšanu. Katru dienu lietojiet ādas krēmu — tas ir ādas kopšanas pamats, bez kura neiztikt skaistumkopšanas rutīnā, lai arī kāda tipa āda jums būtu un kādas ir tās vajadzības. Krēms ādai Skincyclopedia Biotics atbalsta dabiskās ādas funkcijas, palīdz uzturēt ādu līdzsvarā ar nepieciešamo mitrināšanu un veicina veselīgāku izskatu.

Raksturojums:

ātri iesūcas
intensīvi mitrina
piemērots arī jutīgai ādai
nenosprosto poras

Lietošana:
Uzklājiet attīrītai ādai un iemasējiet ar apļveida kustībām. Lietojiet uz sejas, kakla un dekoltē zonā.

Šis tekstas sugeneruotas automatiškai.

Sastāvs Skincyclopedia Biotics

Visu sastāvdaļu saraksts

AQUA, CETEARYL ALCOHOL, GLYCERIN, GLYCERYL STEARATE, COCO-CAPRYLATE/CAPRATE, DICAPRYLYL ETHER, LACTOBACILLUS FERMENT, SQUALANE, ERYTHRITOL, SODIUM HYALURONATE, ECTOIN, AMYLOPECTIN, LITHOTHAMNION CALCAREUM EXTRACT, SIMMONDSIA CHINENSIS SEED OIL, INULIN, INULIN LAURYL CARBAMATE, ALPHA-GLUCAN OLIGOSACCHARIDE, LACTOBACILLUS, LACTOBACILLUS/ ERIODICTYON CALIFORNICUM FERMENT EXTRACT, LACTOBACILLUS/SOYBEAN FERMENT EXTRACT, LACTOBACILLUS/ RICE FERMENT, LACTOBACILLUS/SOYMILK FERMENT FILTRATE, LACTOBACILLUS/ WATER HYACINTH FERMENT, LACTOBACILLUS/R- YE FLOUR FERMENT, LACTOBACILLUS/PEAR JUICE FERMENT FILTRATE, LACTOBACILLUS/BEAN SEED EXTRACT/SODIUM GLUTAMATE FERMENT FILTRATE, LACTOBACILLUS/HIBISCUS SABDARIFFA FLOWER FERMENT FILTRATE, LACTOBACILLUS/PUMP- KIN FERMENT EXTRACT, LACTOBACILLUS/PANAX GINSENG ROOT FERMENT FILTRATE, LACTOBACILLUS/WASABIA JAPONICA ROOT FERMENT EXTRACT, LACTOBACILLUS/PUNICA GRANATUM FRUIT FERMENT EXTRACT, LACTOBACILLUS/ALGAE EXTRACT FERMENT, LACTOBACILLUS/ACEROLA CHERRY FERMENT, LACTOBACILLUS FERMENT LYSATE, SACCHAROMYCES/COIX LACRYMA-JOBI MA-YUEN SEED FERMENT FILTRATE, SACCHAROMYCES/SOY PROTEIN FERMENT, SACCHAROMYCES/BARLEY SEED FERMENT FILTRATE, SACCHAROMYCES/RICE FERMENT FILTRATE, SACCHAROMYCES/CALCIUM FERMENT, SACCHAROMYCES/ SILICON FERMENT, SACCHAROMYCES/LAMINARIA SACCHARINA FERMENT, SACCHAROMYCES/POTATO EXTRACT FERMENT FILTRATE, SACCHAROMYCES/MAGNESIUM FERMENT, SACCHAROMYCES/RICE BRAN FERMENT, SACCHAROMYCES/ GRAPE FERMENT EXTRACT, SACCHAROMYCES/IRON FERMENT, SACCHAROMYCES/COPPER FERMENT, SACCHAROMYCES POLYPEPTIDES, SACCHAROMYCES FERMENT, SACCHAROMYCES FERMENT FILTRATE, SACCHAROMYCES FERMENT LYSATE FILTRATE, SACCHAROMYCES LYSATE, SACCHAROMYCES LYSATE EXTRACT, SACCHAROMYCES/XYLINUM/BLACK TEA FERMENT, SACCHAROMYCES CEREVISIAE EXTRACT, LACTOCOCCUS FERMENT, LACTOCOCCUS FERMENT LYSATE, LACTOCOCCUS FERMENT EXTRACT, MONASCUS/RICE FERMENT, MONASCUS EXTRACT, BACILLUS/SOYBEAN FERMENT EXTRACT BACILLUS/GLUTAMIC ACID FERMENT FILTRATE, BACILLUS/RICE BRAN EXTRACT/SOYBEAN EXTRACT FERMENT FILTRATE, BACILLUS FERMENT, LEUCONOSTOC/RADISH ROOT FERMENT FILTRATE, SCHIZOSACCHAROMYCES FERMENT FILTRATE, CHLORELLA FERMENT, YEAST, YEAST BETA-GLUCAN, YEAST AMINO ACIDS, YEAST POLYSACCHARIDES, YEAST FERMENT EXTRACT, YEAST EXTRACT, HYDROLYZED YEAST, HYDROLYZED YEAST PROTEIN, HYDROLYZED YEAST EXTRACT, BUTYLENE GLYCOL, PENTYLENE GLYCOL, CAPRYLYL GLYCOL, LACTIC ACID, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, AMMONIUM ACRYLOYLDIMETHYLTAU- RATENP COPOLYMER, TOCOPHERYL ACETATE, OCTADECYL DI-T-BUTYL-4-HYDROXYHYDROCINNAMATE, POTASSIUM SORBATE, SODIUM BENZOATE, PHENOXYETHANOL, ETHYLHEXYLGLYCERIN, 1,2-HEXANEDIOL.

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